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Our Wineries
Small in Size, Extraordinary in quality and taste!
Jakob Jung is a family-owned winery since 1799. Located in the city of Erbach in the Rheingau Region. Growing perfect grapes while protecting the environment, no pesticides or herbicides to produce beautiful wines. Member of VDP, the association of German quality wine estates.
The H. Krayer family have been producing delicious wines since 1866 in the heart of Germany’s Rheingau Region and long time experience in the art of winemaking. Producing wines in a cellar from 1868. The climatic conditions produce the gentle vinification of excellent wines.
Owners, Verera and Helmut Solter, have created fabulous still and sparkling wines. Their sparkling wines hold up to the sparkling wines from Champagne. They have transformed the belief that sparkling wine is only for special occasion to being everyday enjoyment.
Fabian Schmidt and family took over in 2009 this 13th century winery. They are undeniably putting their hearts and souls into producing delicious, organic & vegan grapes. This process of sustainable farming shows with every sip of their beautiful wines.
Since the 1920’s, Paul Schmitt took over his parent’s mixed agricultural business and built it into a widely respected winery. Today our family run winery produces exclusively natural, pure, fully fermented wines that are never fortified with any added sugar. You will receive natural, authentic reflections of the respective variety, location and vintage. With this winemaking philosophy, you do get honest and characterful wines that are second to none.
Weingut Weiler has been in the Weiler family for 100 years. 4.5 hectares (approx. 11.12 acres) of the steepest slopes of Lorch in the Rheingau Region. Now led by Carolin Weiler, one of the few woman owned wineries in Germany. Harvest by hand, relying on the experience of four generations of wine growers. Honest products and sustainable agriculture. You can taste the love, quality and experience that goes into every glass.
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